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YesYouCan

Yesyoucan Sorghum Flour 350G

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  • Code: 11005545

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Product Overview

YesYouCan is made from 100% Australian Sorghum Flour and is Coeliac Australia endorsed and Halal certified. YesYouCan Sorghum flour is suitable for a gluten & wheat free diet, flour substitute, for Baked goods.
Excellent source of fibre content and a good source of protein.
It is a premium 100% Australian flour grown in the fertile fields of the Darling Downs region in QLD.
Sorghum flour has a mild, bland taste so is an ideal substitutue flour for cakes, breads, biscuits and muffins.
A drier flour, it is best used in combination with other gluten free flours and with added moisture in your recipe. Sorghum flour has a smooth texture and is an excellent source of fibre, a good source of protein and is low GI.
Great on pack recipe.
Packed in a handy resealable, stand up on shelf, quad bag.

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$4.00