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YesYouCan

Yesyoucan Chia Flour 180G

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$7.50

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Product Overview

YesYouCan Chia flour is endorsed by Coeliac Australia & Halal certified. It is milled from white chia seed grown in Australia. Chia Flour has a slightly nutty flavour and is ideal to increase fibre and Omega 3 oils in smoothies, cereals and baked goods.

Chia Flour can be used as a binding agent to replace xanthan or guar gum or as an egg replacer. Even combine with normal or gluten free or for cookies or cake making.

Add 1 tablespoon to your smoothies, cereals or baked goods.
In baked goods imparts a mild nuttier flavour, slightly gummy texture and a greyish tone to the crumb. Great recipe idea usages on pack.
Excellent as an egg alternative for vegan diets due to its binding qualities. Low in calories.
High nutritional value used as a natural food product baking aid and ingredient additive (high protein, crude fibre, Omega 3 fatty acids and antioxidants).
Gluten, Cholesterol, Dairy, Egg, Soy and Nut free. Non GMO.
Packed in a handy resealable, stand up on shelf, quad bag.

Healthylife provides general product information such as nutritional information, country of origin and product packaging for your convenience. This information is intended as a guide only, including because products change from time to time. Please read product labels before consuming. For therapeutic goods, always read the label and follow the directions for use on pack. If you require specific information to assist with your purchasing decision, we recommend that you contact the manufacturer via the contact details on the packaging or email us at care@healthylife.com.au. Product ratings and reviews are taken from various sources including Bazaarvoice. Healthylife does not represent or warrant the accuracy of any statements, claims or opinions made in product ratings and reviews.

$7.50