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Lotus

Lotus Rice Flour White 500G

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Product Overview

Lotus White Rice Flour is made from grinding polished rice to a fine powder as an alternative to wheat-based flours. Use it in rice flour recipes like cakes, cookies and dumplings.

What is rice flour?
Rice flour is finely milled rice that’s used principally in gluten-free baking.

Lotus White Rice Flour is:
certified organic
suitable for vegans

The Lotus brand is well known for being committed to sourcing the highest quality organic ingredients and premium raw materials that taste great, without compromising shelf life. In Australia Lotus products are globally sourced, GMO-free, and packed in Melbourne in allergen-free production facilities. A process that uses re-sealable, oxygen barrier bags to maintain freshness.

Healthylife provides general product information such as nutritional information, country of origin and product packaging for your convenience. This information is intended as a guide only, including because products change from time to time. Please read product labels before consuming. For therapeutic goods, always read the label and follow the directions for use on pack. If you require specific information to assist with your purchasing decision, we recommend that you contact the manufacturer via the contact details on the packaging or email us at care@healthylife.com.au. Product ratings and reviews are taken from various sources including Bazaarvoice. Healthylife does not represent or warrant the accuracy of any statements, claims or opinions made in product ratings and reviews.

$6.09